Episode 73 of the Tailgate Guys BBQ Show Podcasts marks the return of one of our favorite guests – and one of the most-popular pitmasters on the planet. Big Moe Cason joins us to discuss “Big Booty Judy” his new, whopping 1,000-gallon tank converted into a smoker. Moe also tells us about the latest addition to his product line, the I-10 sauce, plus many other things in a fun segment.
We also take get an update on meat shortages and price spikes from industry insider Kevin Green of The Butcher Shoppe. Kevin says things are settling down into more of a normal pattern and those awesome A9 Briskets are shipping briskly as competitions ramp back up.
Thanks to our sponsors/marketing partners who make the fun possible: Blues Hog, The Butcher Shoppe, The BBQ Central Show, Royal Oak Charcoal, Code 3 Spices – www.code3spices.com, Affordable Income Tax & Payroll, DDR Fabrication DDRFab.com, Colaw RV and The BBQ League. Special thanks to Vietti Marketing Group and In the Garden of Eden for supporting our competition efforts.
Have a great BBQ Week! #SmokeEmIfYouGotEm