On Episode 122 of the Tailgate Guys BBQ Show Podcast, we catch up with our friend Craig Verhage marketing director for Royal Oak Charcoal to find out about the new Royal Oak charcoal pellets. Craig also put his BBQ “uniform” on last weekend as “The BBQ Ninja” at the Windy City Smokeout in Chicago and he gives us a recap of a festive weekend.
As the baseball season has reached the All-Star break, it’s a perfect time to chat with the co-hosts of the Baseball & BBQ Podcast, Leonard Aberman and Jeff Cohen. We discuss their show and it’s blend of two passions and the big storylines from MLB so far in 2021.
Co-hosts Steve and Lyndal also discuss the latest episode of BBQ Brawl on The Food Network and touch on a proposed KCBS rules change eliminating the minimum weight for cooking pork.
Thanks to our sponsor/marketing partners who make our show possible: Blues Hog BBQ Sauce, Royal Oak Charcoal, The Butcher Shoppe, Iowa BBQ Store, Affordable Income Tax & Payroll, DDR Fabrication, Arkassippi Smoke Live and The Arkassippi Combo, Vietti Marketing, In the Garden of Eden and The BBQ League. Special thanks to Marty “Sign Man” Prather and Domino’s Pizza, an “Official American Royal World Series of BBQ” sponsor of our team.
Have a great BBQ Week!
#SmokeEmIfYouGotEm
Tailgate Guys BBQ Show 