Welcome to February and Episode 51 of the Tailgate Guys BBQ Show Podcast. This week, it’s a rare three-guest show as the guys review the big game from all the football, food and entertainment angles.
Our featured guest Richard Fergola of Fergolicious BBQ wasn’t at Hard Rock Stadium in Miami for Super Bowl LIV, but he was nearby. Richard and Rub Bagby of Florida-based Swamp Boys BBQ teamed up to cook a gigantic Chiefs-themed tailgate in nearby Hollywood, Florida. Richard tells us how they pulled it off – and about the championship buzz back home in Kansas City.
We also welcome Art Hains, studio host on the Chiefs Radio Network, to tell us about what the championship means to a lifelong fan like himself. Art also ranks his favorite BBQ spots in Kansas City and shows that he knows his stuff.
There’s a new/old KCBS competition coming to Springfield, Mo., this April. The Ozarks BBQ Fest replaces the 20-year Rock N Ribs BBQ Festival and we get the details from Larry Krauck of the Ozarks Empire Fairgrounds. The $20,000 prize should attract plenty of attention.
Thanks to our sponsors who make it all the fun possible: Blues Hog, The Butcher Shoppe, Code 3 Spices, The BBQ Central Show, Affordable Income Tax & Payroll, the Ozarks BBQ Alliance and Royal Oak Charcoal.
Have a great BBQ Week! #SmokeEmIfYouGotEm
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